Buttery Shortbread
Buttery Shortbread

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, buttery shortbread. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Buttery Shortbread is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Buttery Shortbread is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook buttery shortbread using 3 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Buttery Shortbread:
  1. Make ready 75 grams butter (2/3 cup)
  2. Get 50 grams golden granulated sugar (1/2 cup)
  3. Prepare 100 grams plain flour (7/8 cup)
Instructions to make Buttery Shortbread:
  1. Preheat oven to gas mark 5
  2. In a bowl, cut together the butter and sugar until mixed.
  3. Add flour and stir with a spoon until moulded together.
  4. On a clean surface add a sprinkling of flour n roll out mixture. You want it to be rolled out thickly so dont press too hard.
  5. Using a biscuit cutter, trim n cut out. Place directly onto baking tray evenly spread apart.
  6. With a fork, make indents into your biscuits. This will help the cooking process.
  7. Put in the oven until just golden, approx.25mins.
  8. Transfer to wire to cool for 5mins. Enjoy!

So that is going to wrap this up for this special food buttery shortbread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!