Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, my salt & pepper squid with szechuan pepper 🙄. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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To get started with this recipe, we have to prepare a few components. You can cook my salt & pepper squid with szechuan pepper 🙄 using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Salt & Pepper Squid with Szechuan pepper 🙄:
- Get 3 pieces Squid
- Take 1 heaped tbls salt and pepper seasoning
- Make ready 1 pinch Szechuan peppers
- Prepare 1 Green Chilli peper diced
- Get 1 tsp Butter
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Instructions to make My Salt & Pepper Squid with Szechuan pepper 🙄:
- Cut the squid into long thin pieces, chop the chilli pepper
- Melt the butter and add the chilli peppers fry for 1 minute.
- Then add the squid and fry on high for 40 secounds then turn down to medium heat and cook stiiring often.
- Near the end of cooking add the salt n pepper and szechuan mix all over the squid then serve hot.
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