Turkish eggs Menemen with chorizo 🍳
Turkish eggs Menemen with chorizo 🍳

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, turkish eggs menemen with chorizo 🍳. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Auntie Saniye is sharing a recipe for the most famous Turkish scrambled eggs: Menemen. A perfect dish for breakfast or lunch! This traditional Turkish menemen recipe is quick and easy to make with a few basic ingredients, and extra-delicious when served up with some good crusty bread.

Turkish eggs Menemen with chorizo 🍳 is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Turkish eggs Menemen with chorizo 🍳 is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook turkish eggs menemen with chorizo 🍳 using 21 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Turkish eggs Menemen with chorizo 🍳:
  1. Take 10 eggs
  2. Make ready 1/2 ring of chorizo
  3. Take 1/2 red chilli
  4. Make ready Handful Kalamata olives
  5. Make ready Sliced sourdough bread
  6. Make ready Tomato and pepper sauce
  7. Take 1 red pepper
  8. Take 1 yellow pepper
  9. Take 1 tin chopped tomatoes
  10. Take 1 tsp smoked paprika
  11. Prepare 1 tsp cumin
  12. Take Dash balsamic vinegar
  13. Get Shallot and chilli topping
  14. Take 1 shallot
  15. Make ready 1/2 red chilli
  16. Prepare Handful fresh mint
  17. Make ready Dash balsamic vinegar
  18. Take Dash olive oil
  19. Make ready Goats cheese yogurt
  20. Get 6 tbsp low fat Greek yogurt
  21. Get 75 g goats cheese

It's a treat to wake up on Saturday morning and make your way over there. Turkish menemen recipe makes an amazingly tasty breakfast, lunch or dinner. Perfect one-pan dish with eggs, tomatoes and peppers! For a classic Turkish menemen, you can either break the eggs right into the pan or beat the eggs first and then pour over the simmering tomato sauce.

Instructions to make Turkish eggs Menemen with chorizo 🍳:
  1. Slice the peppers into thin strips and cook in a pan on a medium heat with the lid on until slightly soft
  2. Add the balsamic vinegar and turn up the heat to sweeten the peppers. Add the tomatoes, cumin and paprika. Reduce to a chunky sauce.
  3. Beat the eggs with salt and pepper. Slice the chorizo and dice the chilli
  4. In a hot pan cook the chorizo and chilli. Poor in the eggs to scramble
  5. Stir in the tomato and pepper sauce
  6. Finely dice the shallots, chilli and mint leaves. Mix in with oil, balsamic, salt and pepper
  7. Mix the yogurt and goats cheese. Slice the Kalamara olives
  8. Serve the egg on some toasted sourdough. Top with the shallot mix, goats cheese yogurt and sliced kalamara olives

Menemen is a Turkish breakfast recipe of scrambled eggs with peppers & tomatoes. Should onions be used or not? Find out how we make it now. Menemen - A Recipe For Turkish Scrambled Eggs With Tomatoes & Vegetables. Menemen is a traditional Turkish breakfast recipe made with tomatoes and eggs.

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