Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mala xiang guo. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mala Xiang Guo is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Mala Xiang Guo is something that I’ve loved my whole life.
For the uninitiated, Mala Xiang Guo comes in four spice levels: xiao la (a little spicy), zhong la I found this particular Mala Xiang Guo less oily and salty than usual, so that's a huge plus point if. Mala Xiang Guo, Bedok Interchange Hawker Centre. A dish loved by many, Mala Xiang Guo is definitely worth braving the heat for.
To begin with this particular recipe, we have to first prepare a few components. You can cook mala xiang guo using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mala Xiang Guo:
- Take Pre-pack Mala sauce
- Make ready Cabbage (sliced)
- Prepare Sausages
- Take Slices Pork shoulder
- Prepare Pork/Squid/ mushroom balls
- Get Crabs stick, beancure skins, potatoes
- Get Sweet potatoes noodles (your preferred noodles)
- Take Chopped garlic
- Prepare Other ingredients you preferred
- Make ready 3 tpbs oil
- Get 1/2 cup water
The most effortful video that I've produced thus far, all because of the love for the dish. Same thing of my every review. There was a bit too much garlic. Another than that everything was good 👍.
Instructions to make Mala Xiang Guo:
- Slice all your ingredients into half or pieces (your preferred cut)
- Boil all your ingredients in a pot, cover with lid (put aside cabbage and garlic)
- Heat oil to pan, add in garlic and cabbage to stir fry (3min) cover with lid.
- Drain off all the water from the boiled ingredients and place all the ingredients to the frying pan with the cabbages. (stir fry well)
- Add the Mala sauce and add in water (stir fry well - 2min),cover with lid (5min) stir fry another 3min, ready to serve
Today I am sharing another quick one-pan dish which you can easily replicate it at home. I am sure for those who loves spicy food you might have heard or tried "Mala Xiang Guo - 麻辣香锅" which. Fast and easy recipe for "mala xiang guo" aka spicy numbing stir fry, a dish of Sichuan origin. Check out this (on-going) compilation list of ingredients suitable for mala xiang guo including its prep work. Jem's Cookhouse's Mala Xiang Guo always seems to sport a perpetual queue.
So that’s going to wrap this up with this special food mala xiang guo recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
