Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, naadan koonthal roast(kerala spicy squid fry). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Naadan koonthal roast(Kerala spicy squid fry) is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Naadan koonthal roast(Kerala spicy squid fry) is something that I have loved my entire life.
Kerala Spicy Squid Roast -Nadan Koonthal-Kanava Roast. It amazes me how this recipes slip through the cracks. But there is something mystical about this Kerala Spicy Squid Roast -Nadan Koonthal-Kanava Roast, the aromas awakens your senses which in turn fires the appetite and it is.
To begin with this particular recipe, we must first prepare a few ingredients. You can have naadan koonthal roast(kerala spicy squid fry) using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Naadan koonthal roast(Kerala spicy squid fry):
- Get 1/2 kg Squid -
- Prepare 2 Onions - (Medium sized)
- Get 4 Green chillies -
- Prepare 5 cloves Garlic -
- Take Ginger - a small piece
- Make ready 1 Tomato -
- Get 1 tbsp Coriander powder -
- Make ready 1/2 tbsp Kashmiri chilly powder -
- Get 3/4 tsp Turmeric powder -
- Make ready 1/2 tsp Garam masala -
- Prepare 1 tsp Black pepper powder -
- Take 1/2 Grated coconut - cut(Optional)
- Get 1 sprig Curry leaves -
- Take to taste Salt-
- Take as needed Oil -
It is normally dry; however, you can also do this recipe in semi gravy form. The spicy Koonthal roast is ideal for those who wish to give their body the nutrients needed. Squid is a rich source of protein and helps largely in weight loss. Squid Roast Recipe - Kerala Koonthal Roast Recipe - Kerala Style Kanava Roast Recipe - Yummy Tummy.
Instructions to make Naadan koonthal roast(Kerala spicy squid fry):
- First clean the squid and slice it into rings and then drain it nicely
- Next mix the squid with 1/2 tsp pepper powder, 1/2 tsp turmeric powder, curry leaves, crushed ginger and garlic and salt and then pressure cook the squid in a medium flame, without adding any water for just 1 whistle and keep it aside for the pressure to release automatically.
- Meanwhile heat oil in a pan and add sliced onions and chopped green chillies and saute till onions become light brown in color. Then lower the flame and add red chilly powder, coriander powder, 1 tsp pepper powder, 1/4 tsp turmeric powder and fry for about a minute or till the powders turn dark in color.
- Next add chopped tomatoes, along with little salt and fry till tomatoes are nicely done. When the tomatoes are nicely done, add grated coconut, cooked squid along with the water left in pressure cooker and cook uncovered for another 5 minutes or till the gravy thickens.
This is my second recipe using squid I have asked him to get more, so i can share few more recipes. Similar Recipe, Squid Curry Fish Tawa Fry Fish Fry Keralan Fish Fry Mackeral. Easy squid fry/Kerala style koonthal fry/Crispy fried Calamari. #foodie #keralafoodie #keralastylefood #keralastyle #calamari #koonthal #kanava #squid #crispy #fry #seafood #homecooked #thetasteisland #easyrecipes #keralacuisine. This is an authentic Kerala squid recipe for squid roast / fry. Earlier when I prepares, squid it wasn't cooked well.
So that is going to wrap it up for this special food naadan koonthal roast(kerala spicy squid fry) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
