Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, squids masala. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
For more recipes related to Squid Masala checkout Konkani Calamari Dry, Squids in Brown Masala. You can also find more Main Course Seafood recipes like Chingri Malai Curry Christmas Shrimp Curry Macher Kalia Lau Chingri - SK Khazana Squid masala with Step by Step Pictures. Squid masala or Kanava masala made kerala style.
Squids masala is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Squids masala is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook squids masala using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Squids masala:
- Prepare 2 cup Squids (cut into pieces)
- Take 2 large size Onion
- Make ready 3 medium sized Tomatoes
- Make ready 3 pods Garlic
- Make ready 3 tsp Red chilli paste
- Take 1 tsp Oil
- Make ready 3-4 sprig Curry leaves
Add ginger and garlic and sauté for ½ minute. hello friends, enjoy my recipe of squids masala. like, share and subscribe #spicysquids #seafood. Here is the recipe of Squid masala, a spicy dish that goes well with rice. Here is the recipe of Squid masala, a spicy dish that goes well with rice. This is my first recipe with squid.
Steps to make Squids masala:
- Grind onion and tomatoes separately.. keep aside
- Heat oil, Add curry leaves.. fry for 2 mins
- Then add ground onion and salute till transparent. Then add ground tomatoes and cook for 5 mins.
- Then add red chilli paste.. fry for 4 mins
- Put little water and to make thick curry
- When it starts boiling, Add pieces of squids.
- Cook till squids completely cooked and dry out the water.
- Serve hot with roti /naan
Its a traditional koonthal masala recipe with several fresh spices that gives a unique aroma and flavour to this koonthal masala. It goes well with rice,chappathi etc. There are different ways of preparing squids in Goa but the most common and popular is the stuffed squid. This recipe makes use of the famous Goan Recheado Masala as the base. A stuffing is prepared with the tentacles of the squids (or a stuffing made with small prawns) with the masala and then stuffed in squids.
So that’s going to wrap it up with this exceptional food squids masala recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!