Pasta Puttanesca Panzanella
Pasta Puttanesca Panzanella

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, pasta puttanesca panzanella. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pasta Puttanesca Panzanella is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Pasta Puttanesca Panzanella is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have pasta puttanesca panzanella using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pasta Puttanesca Panzanella:
  1. Take 1 Teaspoon Fennel Seeds
  2. Prepare 2-3 Slices Black Pudding (or sausage), from your fry up yesterday morning, cut into cubes - pre-cooked!
  3. Make ready Half Large Red Onion finely chopped
  4. Make ready 2-3 Cloves Garlic, finely chopped
  5. Prepare 1 Tin chopped tomatoes
  6. Make ready Handful mushrooms, chopped
  7. Make ready 2-3 Handfuls Spinach
  8. Take 400-500 gm pasta
  9. Get 2-3 glugs red wine
  10. Get 1 teaspoon Italian herb seasoning
  11. Take 2-3 teaspoons fresh ground black pepper
  12. Take 2-3 slices stale sour dough bread, cut into cubes
Steps to make Pasta Puttanesca Panzanella:
  1. Add fennel seeds to a hot pan with some olive oil and heat up the pre-cooked black pudding/sausage. Fry for a few minutes.
  2. Add the onion and garlic and fry on medium heat for 4-5 minutes.
  3. Add a few glugs of red wine and turn up the heat to reduce to a sauce.
  4. Add tomatoes, mushrooms, spinach, herb seasoning and cubes of bread. Combine all ingredients lower heat and simmer until tomatoes have broken down and all ingredients are combined.
  5. Serve with pasta, cooked in well-salted water, top with basil and salt/pepper to taste.

So that’s going to wrap it up with this special food pasta puttanesca panzanella recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!