Squid with Dipping Sauce
Squid with Dipping Sauce

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, squid with dipping sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Squid with Dipping Sauce is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Squid with Dipping Sauce is something that I’ve loved my entire life. They are fine and they look wonderful.

Use a slotted spoon to lift out the squid, then drain on the kitchen paper and sprinkle with a little more salt. Serve the squid scattered with the spring onion and chilli, with the dipping sauce on the side. The sauce should be thick like mayonnaise.

To begin with this recipe, we must prepare a few components. You can have squid with dipping sauce using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Squid with Dipping Sauce:
  1. Make ready 1 Squid
  2. Make ready 3 Garlic
  3. Take 10 Cilantro leaves
  4. Make ready 1 Green chili
  5. Take 1 tbsp Sweet syrup
  6. Take 1 1/4 tbsp Lime juice
  7. Make ready 1/2 tbsp Salt

Serve the squid garnished with fresh chillies and coriander, with the dipping sauce, cucumber salad and lime wedges. For even coating on the squid, use a strainer to shake off the excess flour. Drain the excess oil on the fried calamari on paper towels before serving. If you don't have simple tomato sauce at home, you can use tomato based pasta sauce as the dipping sauce.

Instructions to make Squid with Dipping Sauce:
  1. Clean and chop squid into pieces
  2. Boil squid in a hot water
  3. Finely chop garlic , cilantro , chili
  4. Mix chili , garlic , cilantro , salt , syrup and lime juice together well.

Dip your squid rings into the dredging flour, and then into the tempura batter before dropping them into the hot oil. Whip up the dipping sauce ingredients in another small bowl, and season with salt and pepper to taste. Hand cut squid rings in a tempura batter with an authentic Japanese dipping sauce adds class to any menu!. The key to our dipping sauce is to start with an authentic dashi soup stock. Cut the Pacific West Super Tender Squid Tubes to the size of your choice and follow our tempura batter recipe.

So that’s going to wrap it up for this exceptional food squid with dipping sauce recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!