Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, shortbread with raisins. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Raisin Shortbreads have been in my head for months, ever since I saw a recipe in Alice Waters' Chez Panisse Fruit Cookbook. In this video I show tutorial - how to cook nice and tasty shortbread cookies with raisins. It's very easy and fast recipe.
Shortbread with raisins is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Shortbread with raisins is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have shortbread with raisins using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Shortbread with raisins:
- Take 1/2 cup butter
- Get 1/4 cup sugar
- Make ready 2 1/4 cup flour
- Make ready 1/2 cup Raisins
- Take 1 tbs warm water
Shortbreads cookies with raisins - download this royalty free Stock Photo in seconds. Rum Raisin Cheesecake with Shortbread Crust. Beat together the butter, salt, and vanilla until creamy. Photo about Shortbread cookies with raisins a few pieces on the table.
Instructions to make Shortbread with raisins:
- Cream the butter an sugar till it is smooth and fluffy
- Sieve in the flour, add your raisins, mix together then put in one tbs of water to get everything to really come together.
- When the though comes together, get the dough to be cylindrical so that when you cut it it will be round.
- Use a cling film to wrap it and put in a fridge for an hour
- Bring it out, cut it in circles then put in a baking pan lined with parchment paper.
- Put in an already heated oven of 180 degrees Celsius and bake for 20mins.
- Once it starts browning it's done.
Oatmeal raisin shortbread cookies. by Jana Erwin. The crispness of an oatmeal raisin shortbread cookie covered in a cinnamon sugar glaze will be a new staple on your holiday cookie plates! Rum-Raisin Shortbread Cookies. this link is to an external site that may or may not meet accessibility guidelines. Shortbread is a traditional Scottish biscuit usually made from one part white sugar, two parts butter, and three parts plain wheat flour. Other ingredients like ground rice or cornflour are sometimes added.
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