Maize gritz pottage
Maize gritz pottage

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, maize gritz pottage. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Maize gritz pottage is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Maize gritz pottage is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook maize gritz pottage using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Maize gritz pottage:
  1. Prepare 1 cup maize gritz
  2. Get 4 scotch bonnet (grounded)
  3. Prepare 1 capsicum (grounded)
  4. Get 1 small bunch of sorrel Leaves(chopped)
  5. Make ready 1 small ladle of palmoil
  6. Get 2 stock cubes
  7. Get 1 pinch salt
  8. Take 1 small onion (Sliced)

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Steps to make Maize gritz pottage:
  1. Wash the gritz, pour in a pot and add 3 cups of water, place on medium heat and stir from time to time to avoid sticking
  2. Ones it thickens add all the other ingredients except the sorrel leaves and onions stir thoroughly and allow to simmer
  3. Ones the gritz is soft and cooked add the sorrel leaves and onions stir, (do not close the pot) let it simmer for some few minutes, remove from heat and it's ready to be served.
  4. Serve hot. I added man shanu and enjoyed like say nothing do me šŸ˜‰ it's absolutely delicious

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