Honey-Sriracha-Soy Sticky Wings
Honey-Sriracha-Soy Sticky Wings

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, honey-sriracha-soy sticky wings. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Melt the butter in a small pot over medium heat. Add the honey, Sriracha, soy sauce and lime juice and stir until the mixture bubbles gently. Remove from the heat and set aside.

Honey-Sriracha-Soy Sticky Wings is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Honey-Sriracha-Soy Sticky Wings is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook honey-sriracha-soy sticky wings using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Honey-Sriracha-Soy Sticky Wings:
  1. Take 8 Chicken Wings
  2. Prepare 2 Tablespoons Honey
  3. Prepare 2 Tablespoons Reduced Sodium Soy Sauce
  4. Take 2 Tablespoons Sriracha
  5. Get 2 Tablespoons Butter
  6. Make ready 1 Tablespoon Sesame Seeds

Transfer wings to a serving platter and sprinkle sesame seeds over the top. Add honey, soy, sriracha and butter to microwave safe bowl.. toss chicken wings in oil and place them on the parchment paper, making sure they don't overlap. Stir in honey, sriracha, soy sauce and lime juice. Meanwhile, make the sauce: Melt the butter in a small pot over medium heat.

Instructions to make Honey-Sriracha-Soy Sticky Wings:
  1. Preheat oven to 180 degrees. Add honey, soy, sriracha and butter to microwave safe bowl.
  2. Microwave for 20 second intervals, stirring after every 20 seconds until butter is meted and everythin is well combined. Taste marinade and add sriracha if you feel it needs more spiciness, honey for sweetness or soy sauce if it needs salt.
  3. Arrange chicken wings on baking sheet. Brush with marinade on both sides.
  4. Sprinkle over some sesame seeds and bake for 45minutes in preheated oven.
  5. Enjoy these sticky wings with a creamy dipping sauce and a fresh green salad🍗 🥗

Add the honey, Sriracha, soy sauce and lime juice and stir. Meanwhile, make the sauce: Melt butter in a small pot over medium heat. Stir in honey, Sriracha, soy sauce and lime juice. Bring to a boil then remove from heat. Place cooked wings in a large bowl.

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