Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, almond pear shortbread bars. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Almond pear shortbread bars is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Almond pear shortbread bars is something which I have loved my whole life.
Pear Almond Shortbread Bars. by: drbabs. Place rack in center of oven. Beat together the butter and powdered sugar in a stand mixer (or with a hand mixer) on medium-high speed until they are completely combined, turn pale yellow, and resemble creamy.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook almond pear shortbread bars using 19 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Almond pear shortbread bars:
- Take Crust
- Prepare 1/2 cup unsalted butter, softened
- Get 1 1/4 cup flour
- Take 1/4 cup sugar
- Get 1/2 cup chopped almonds
- Take 1/4 teaspoon salt
- Take Filling
- Prepare 4 1/2 cups diced pears
- Take 2 tablespoons sugar
- Get 1/4 teaspoon cinnamon
- Prepare 3 teaspoons cornstarch
- Prepare Crumble topping
- Get 1/2 cup unsalted butter, softenend
- Take 1 cup flour
- Prepare 1/4 cup granulated sugar
- Get 1/4 cup brown sugar
- Prepare 1 teaspoon cinnamon
- Get 1/4 teaspoon salt
- Get 1/2 cup chopped almonds
Combine flour, icing sugar and salt in large bowl. Maple, Pecan, & Butternut Shortbread Bars. Spiced Pear Bundt Cake With A Brandy Vanilla Glaze. Sweet Lime Cupcakes With Raspberry Frosting.
Steps to make Almond pear shortbread bars:
- Line a 9×9” pan with foil and grease with butter. Cooking sprays are the devil..in my opinion. Preheat oven to 350°F
- Prepare the crust by slowly mixing all the crust ingredients in a large bowl using a pastry cutter or fork. The mixture will be crumbly. Press the crust in the prepared pan and bake for 15 minutes.
- If pears are ripe and soft - Core and diced. If pears are tougher you will need to par cook them by doing the following: place the diced pears in a medium saucepan. Fill the pan with water so that half the pears are covered. Cook over medium heat, bringing to a boil then simmering for about 5 minutes until the pears just start to turn semi-translucent. Drain very well.
- Stir together pears, sugars, cinnamon and cornstarch
- Mix the topping ingredients together just as you did for the crust. It will be crumbly.
- Remove the hot crust from the oven. Sprinkle the pears carefully on top (make sure they are well drained first – do not add any of the extra liquid!), then sprinkle with the topping. Bake for an additional 35-45 minutes until the crumble topping starts to brown.
- Cool in pan completely before using foil to lift out.
- Slice and serve.
Almond shortbread bars make for a lovely tasty freshly baked snack recipe with a delectable taste of almonds. A recipe which dose not require any special baking skills, the almond shortbread bars are prepared by mixing together flour, sugar, eggs and almond extract. I made us Almond Fudge Shortbread Bars and they're the perfect dessert to try out this weekend. The recipe itself is insanely simple. And the fudge topping is made in the microwave!
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