Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spicy chicken pot 麻辣雞煲. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spicy Chicken Pot 麻辣雞煲 is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Spicy Chicken Pot 麻辣雞煲 is something which I’ve loved my entire life. They’re fine and they look wonderful.
The signature spicy chicken pot is recommended. You can choose the level of spiciness.
To begin with this recipe, we have to first prepare a few components. You can cook spicy chicken pot 麻辣雞煲 using 24 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Chicken Pot 麻辣雞煲:
- Get Chicken Mix fridged 2hrs or overnight
- Make ready 1 chicken Chopped
- Get spoonful Chu Hau Paste
- Prepare spoonful Mala Sauce (from that packet)
- Make ready spoonful oyster sauce
- Make ready Pot ingredients
- Take handful Dried Chilli
- Get 4 cloves garlic
- Get 8 slices ginger
- Prepare 1 sweet chilli
- Get 2 heads chinese celery
- Take 1/2 purple onions
- Make ready 1/4 onions
- Prepare 2 Shallots
- Prepare 4 star anise
- Take 1 spoonful peppercorn
- Prepare small amount of dried Aromatic Ginger 沙姜
- Take Pot Seasoning Mix
- Take 1 spoonful Chu Hau Paste
- Prepare 1 tsp Mala Sauce
- Make ready 1 spoonful oyster sauce
- Get Capful of ShaoHing Wine
- Take 1 tsp sesame oil
- Get 1 tsp sugar
Instructions to make Spicy Chicken Pot 麻辣雞煲:
- Season the Chicken for 2 hrs or overnight in fridge
- Before cooking prep up the ingredients. rinse seasonings and pat dry.
- Add Oil Mid High Heat, add ginger stir 30secs, then add HALF of the onions stir 30secs, add garlic, dried chilli, peppercorn, star anise, aromatic ginger. Stir until the chilli fragrant starts to make u sneeze 😂 then add in chicken and mix well. Cover Lid for 2 mins. Then Stir well again and cover 2 mins. This helps to avoid burning.
- Add a capful of ShaoHing Wine stir and 20ml boiled water. stir and cover lid for 2 mins switch to MID HEAT.
- During the process mix the pot seasoning
- Add in Pot Seasoning Mix when chicken is cooked, mix well and taste test. If ok add in the rest of the onions and celery mix well after a min garnish with sweet chilli and celery. Done
So that’s going to wrap it up for this special food spicy chicken pot 麻辣雞煲 recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!