Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, thai iced tea. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Did not have the traditional Thai Iced Tea flavor at all. Thai red tea leaves are blended with star anise, cinnamon and vanilla. The steeped tea then is flavored with sugar and, after being cooled, is mixed with cream and often condensed milk for a.
Thai Iced Tea is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Thai Iced Tea is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook thai iced tea using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Thai Iced Tea:
- Prepare 5 cups water
- Get 6 bags black tea
- Make ready 2 star anise
- Make ready 3 whole cloves
- Prepare 2 tablespoons sugar
- Prepare 1/4 cup sweetened condensed milk
- Take Ice
I love the richness the cardomom, cloves and cinnamon add. You can also skip the sugar and use sweetened condensed milk in place of the half-and-half. No other tea will substitute for Thai tea–you can find Thai tea in Asian markets, or if you are really lucky, in the Asian section of your grocery store. Strain the tea into a pitcher and stir in the condensed milk.
Instructions to make Thai Iced Tea:
- Bring the water to boil.
- Remove the pan from the heat. Place the tea bags, star anise and cloves in the water and make sure they completely submerged. Steep for 10 minutes.
- Use a large spoon or stainer to remove the tea bags, star anise and cloves.
- Add the sugar and stir until it’s completely dissolved and let the tea cool to room temperature.
- To serve : use tall glasses and fill each with ice cubes. Fill each glass 3/4 of the way full with tea. Add 1 tablespoon of sweetened condensed milk to each glass, stir to combine. Drink immediately.
- Notes : The tea base can be kept refrigerated for u to a week.
Add more sweetened condensed milk, if desired. Thai iced tea is a real treat. While regular iced tea can be somewhat mild, and served with the option of sweetened or unsweetened, Thai iced tea is more concentrated and flavorful. This special drink is infused with star anise and cloves, which add a warm, spiced aroma. Thai tea is a Thai drink made from tea, milk and sugar, and served hot or cold.
So that’s going to wrap this up with this special food thai iced tea recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
