Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, noodle soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken noodle soup is the ultimate comfort food. Try one of our easy noodle soup recipes to cheer you up, from Bone Daddies ramen to beef pho and laksa. This Chinese Noodle Soup is perfect for busy weeknights because it's so quick and simple and you can toss Quick and Easy Chinese Noodle Soup.
Noodle Soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Noodle Soup is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook noodle soup using 35 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Noodle Soup:
- Make ready For the Chicken stock:
- Get 300 grams chicken breast
- Make ready xxxx
- Prepare Pounded ingredients (pound in pestle and mortar)
- Get 3 shallots
- Take 1 tbsp grated ginger
- Prepare 3 cloves garlic
- Prepare xxxx
- Get Soup Ingredients
- Get 2 tbsp ground coriander
- Make ready 1 tsp ground fennel
- Prepare 2 tsp ground cumin
- Take 2 cardamom pods
- Take 1 cinnamon stick
- Prepare 2 star anise
- Take 2 tablespoons vegetable oil
- Make ready 1 chicken stock cubes
- Make ready 1/2 cup water
- Prepare salt
- Take xxxx
- Prepare Condiments
- Get Rice Noodles, blanch according to package instructions
- Take Beansprouts (tailed and cleaned)
- Make ready 40 gm crushed roasted peanuts
- Make ready Lime Wedges
- Get Spring Onions - sliced of or chopped
- Prepare Potato Cutlets - in next posting
- Take xxx
- Prepare For the Sambal Kicap (SOYA SAMBAL)
- Make ready 5 birds eye chillies (or more for spicier sambal)
- Prepare 2 green chillies
- Get 2 table spoon sweet soya sauce
- Prepare 1 tablespoon white sugar
- Make ready 2 tsp vinegar
- Get 1 garlic clove
Refrigerating Chicken Noodle Soup: As the soup sits, the noodles soak up the soup broth. When reheating, add a splash of extra chicken stock or if you don't have any, water. This noodle soup is made with chickpeas instead of chicken! Browse Allrecipes.com's user-rated and reviewed list of noodle soup recipes.
Steps to make Noodle Soup:
- Put the chicken in a big heavy pot, and add in 1.5 litres of water, 3 garlic cloves, 1 onion roughly chopped, a pinch of salt and a stalk of lemongrass. Bring to boil and then turn the heat down, simmer for 20 minutes or till the chicken is cooked. Remove chicken into a bowl, cover and set aside. Strain the stock for and keep for the broth.
- Using the same pot, heat 2 tablespoons of oil and fry the pounded ingredients. Let it fry for 30 seconds on low heat and then add in the Soup ingredients. Stir gently keeping it on low making sure it doesn't burn. Cook for 10 to 15 minutes till oil separates, - • Now add in the chicken stock and another 500ml to 1 litre of water. Add in the salt and let it boil then simmer for another 15 minutes.
- While waiting for the soup, shred the chicken breast and set aside. - • Blend all the ingredients for the soya sambal in a hand mixer. Add a little water only to loosen it.
- To serve - • Put some noodles in a bowl. Spoon a few ladles of the soup into the bowl. top with your favourite condiments of shredded chicken, bean sprouts, sliced spring onions, lime wedges and crushed roasted peanuts. - • Add in sambal kicap to your liking - • ENJOY!
This version is made from scratch, so it's light and nourishing. All the goodness from the chicken in one pot of soup. Just what you need to recover from a cold or. This classic chicken noodle soup is simple to make in less than an hour with ingredients you already have in your pantry. This chicken noodle soup is a life saver when the whole family.
So that is going to wrap this up for this special food noodle soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!