My Mixed Seafood & Veg Pie
My Mixed Seafood & Veg Pie

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, my mixed seafood & veg pie. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Seafood Stew Mix is a is a consumable item cooked using the Cooking Set. After the player has become a Friend to Django, he will occasionally send Seafood Stew Mix to the player in the mail. Seafood Stew Mix can be cooked in a Cooking Set by adding the correct combination of ingredients.

My Mixed Seafood & Veg Pie is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. My Mixed Seafood & Veg Pie is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have my mixed seafood & veg pie using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make My Mixed Seafood & Veg Pie:
  1. Prepare 2 long pieces of Haddock,uncooked frozen
  2. Make ready 1/4 cup Muscles, frozen
  3. Prepare 1/2 cup king Prawns uncooked frozen
  4. Prepare 1/2 cup Spinach fresh
  5. Get 1 Carrot chopped fresh
  6. Prepare 1/4 cup Sweetcorn frozen
  7. Get 1/4 cup sweet peas frozen
  8. Make ready 4 cube size portion of Turnip fresh
  9. Take 1/2 medium onion sliced
  10. Take 1/4 cup lemon juice
  11. Make ready 1/4 cup boiling water
  12. Take 1/2 tsp sage
  13. Get 1/4 tsp mixed Black Pepper
  14. Make ready 4 medium potatoes
  15. Make ready 1/4 cup grated chedder cheese
  16. Get 1 Star anise
  17. Take 1/4 tsp Garlic powder
  18. Take 1 tsp Cornflour addaed to 3 tsp water

My flesh-bed was covered with sweat, perhaps my own. The roof was low and I had to bend to stand. I gulped it down without protest. Here's my mixed seafood linguine with chilli & cherry tomatoes for you to enjoy.

Steps to make My Mixed Seafood & Veg Pie:
  1. Add everything to an oven proof dish with a lid except potatoes.
  2. Close the lid and add it to a preheated oven on 170 C or gas 6. For 45 minutes. In the midfle of the oven.
  3. Take out and stir pour some of the corn flour to the dish until its how thick you want it. It may be thickish already so just add a little at a time stirring. Then leave to cool
  4. Boil the potatoes until cooked then mash with butter, fresh chopped or dried parsley. Leave to go cool1. The fish sauce when cool leaves a thickisn layer on top, carefully add the mashed potatoe on top and spread all over gently
  5. Next using a fork run the fork up and down and prick the potatoe to lift up.then add the cheese.
  6. Pricked with a fork
  7. Cheese
  8. Add all back in the oven (when ready to eat) for 10 minutes on 190 C or gas 8. Until its golden on top and cheese has melted.

I have to admit that my mother is not the best cook in the world unless cooking traditional Neapolitan dishes she has. You can also find a lot of other. This is a stew which originated in San Francisco called cioppino. It's wonderful served with crusty bread for mopping up the lovely juices. I recently purchased a bag and used it in a pasta sauce; it has mussels, squid rings, and octopus, among other types of seafood.

So that is going to wrap it up with this special food my mixed seafood & veg pie recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!