Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vickys 5 spice pork w sweet & sour apricot sauce, gf df ef sf nf. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
This part-soup-part-stew is one of my favourite dishes growing up in Thailand. Hard boiled eggs, tender pork belly and tofu puffs in a sweet-salty fragrant. Five-spice powder (Chinese: 五香粉; pinyin: wǔxiāng fěn) is a spice mixture of five or more spices used predominantly in almost all branches of Chinese cuisines and Vietnamese cuisine.
Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook vickys 5 spice pork w sweet & sour apricot sauce, gf df ef sf nf using 18 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF:
- Take Chinese Five Spice Mix
- Make ready 2 whole star anise
- Make ready 2 tsp whole peppercorns
- Get 1 tsp whole cloves
- Get 1 tsp fennel seeds
- Take 1 cinnamon stick
- Prepare Sweet & Sour Apricot Sauce
- Get 450 grams apricot or plum jam, see Vickys Plum Jam recipe from my profile
- Take 10 tbsp rice vinegar
- Take 1 tbsp onion, finely chopped
- Take 1 clove garlic, finely chopped
- Prepare 1/2 tsp ground ginger
- Make ready 1/2 tsp chilli flakes or to taste
- Make ready 1 tsp salt to taste or Vickys Soy-Free Soy Sauce from my profile
- Get Pork
- Make ready 4 pork loin steaks
- Get 2 tbsp oil
- Prepare 2 tbsp Chinese Five Spice mix from recipe above
This purple sweet potato, also known as Okinawan sweet potato, isn't even a member of the potato family—it's part of the same family as with Plum Sauce, Chinese Broccoli & Purple Sweet Potato. Find recipes that suit your lifestyle with our. Cover and cook until the sweet potato is knife tender. Chinese five-spice powder, garlic, ginger, and Asian chili sauce supercharge this sweet and spicy pork stew with flavor.
Instructions to make Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF:
- To make the Chinese Five Spice powder, toast the ingredients in a dry pan, swirling them gently around until they become fragrant then let cool
- Add to a spice grinder or bash with a pestle and morter until powdered
- Store in a small jar out of the sunlight. I like to use the empty cinnamon stick jar
- Rub each side of the pork with the oil, sprinkle the 5 spice over both sides, rub in, cover and set aside in the fridge to marinate for at least 30 minutes
- For the sauce, mix all the ingredients together in a saucepan and let simmer for 5 minutes. Taste and add more vinegar as required
- Fry or grill the pork steaks for a couple of minutes on each side until cooked through
- Serve with some boiled rice and the sauce spooned over
- The sauce goes very well with chicken and duck too
Lightly season the pork with pepper. Add the pork to the slow cooker and stir to coat. To assemble lay down a sweet potato chip or chips then a pork coin and drizzle with sauce. Add a little spice to your next dinner with this slow cooker Chinese five spice pork. She enjoys coming up with unique and tasty dishes, especially sweet treats.
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