Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, spelt sourdough baguette. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Spelt sourdough baguette is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Spelt sourdough baguette is something that I have loved my entire life.
Learn to bake sourdough baguettes right in your home oven! Pure sourdough baguettes are a tricky thing, I think, but when everything lines up just right all your past shortcomings discovered in. Crunchy and super tasty sourdough bagguetes.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spelt sourdough baguette using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spelt sourdough baguette:
- Make ready 4 cups spelt flour
- Make ready ~3 cups white flour
- Take 1 cup warm water cool after boiling
- Take 1 cup sourdough starter
- Make ready 1 teaspoon salt
What is wrong with the three sourdough baguettes you see? Form the dough into a ball and cut in half. Place the formed baguettes onto a baguette pan or a greased cookie sheet. Cover lightly with a damp towel and let rise until double in size in a warm place.
Instructions to make Spelt sourdough baguette:
- Pour water and sourdough starter into a mixer. Add spelt flour. Turn the mixer on low. Add salt and white flour until the dough hook clear the sides. Kneading for 5 minutes
- Separate dough into 4 equal pieces. On a floured surface, shape the dough into a baguette shape. Transfer them onto floured baking pan. Allow the dough to rise for about 6 hours in the oven with lamp on only.
- Score the bread and bake at 400 F with a water bath on the lower rack for about 20 to 25 minutes
These classic long loaves might seem intimidating. Sour Dough Baguettes - Baking through "Bake From Scratch" - Obsessive Baking Disorder and stories from The Rolling Pin. Even experienced bread makers might hesitate when it comes to baguettes, but this Spelt sourdough. A very comprehensive introduction and great photos accompany this recipe. I have made baguettes following many different formulas.
So that’s going to wrap it up for this exceptional food spelt sourdough baguette recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
