Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, olive oil rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
High-quality extra-virgin olive oil naturally contains important antioxidants. Buy Olive Oil Online For The Best Quality & Best Brands At Low Prices Adding olive oil to rice during the cooking process improves the texture of the rice while adding flavor and moisture. Add olive oil to the water before adding the rice.
Olive Oil Rice is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Olive Oil Rice is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have olive oil rice using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Olive Oil Rice:
- Make ready 3 cups Basmati Rice
- Make ready 3 cups water
- Prepare 1 large red onion - finely slice
- Prepare 2 cloves garlic - crushed
- Get 1 bunch screwpine leaves (pandan leaves)
- Get 1 stick cinnamon
- Make ready 4 pods cardamon
- Take 6 cloves
- Take 1 star anise
- Prepare 4 oz skim milk - lactose free if you are allegic to lactose
- Take 3 tablespoon rose water
- Prepare Some safrron
- Get Food yellow coloring
- Prepare to taste Salt
- Prepare 1 tablespoon raw sugar
- Make ready 4 tablespoon olive oil
- Take For garnish - Fried shallots and raisin / dates
It holds well in the refrigerator for a short time. Rice bran oil contains a higher percentage of vitamin E than olive oil. Also, rice bran oil contains tocopherol and tocotrienol, the two forms of vitamin E, while olive oil only contains the tocopherol form. This again is significantly less than rice bran oil's tocopherol levels ().
Instructions to make Olive Oil Rice:
- Wash the basmati rice and add water as in the list. Soak for 15 mins. Place in rice cooker and do not turn the switch on.
- Add olive oil to a pan but do not heat it. Add cinnamon stick, cardamon, star anise, cloves,screwpine leaves. Turn on the fire(medium) and sauteed for 5 minutes. Add skimmed milk and continue the process for another 2 minutes. Turn the fire off. Set aside.
- Add the sauteed ingredients to the rice. Add salt and sugar. Turn on the rice cooker. Halfway during the cooking process, stir the rice lightly to balance the flavoring.
- Prepare the rose water by adding the saffron and yellow coloring. Add to the the rice with a straight line option. DO NOT STIR. Let the rice continue to it's cooking process.
- Once rice is fully cooked, add chopped dates or raisin and fried shallots. Allow rice to rest for 30 minutes before serve.
Ready to Serve Garlic & Olive Oil Jasmine Rice. It's perfectly portioned, so you can enjoy it as a meal or share it with your co-worker who hasn't. Olive fried rice is based on the main ingredient - the Chinese olive vegetable. It is not the pickled whole European olive you're familiar with, but a paste-like mixture of mustard greens and olive fruits pickled in soy sauce and oil. Rice bran oil provides healthy fats and a variety of other nutrients.
So that is going to wrap it up for this special food olive oil rice recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!