Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cherry chip shortbread cookies. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Cherry Chip Shortbread Cookies is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Cherry Chip Shortbread Cookies is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have cherry chip shortbread cookies using 8 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Cherry Chip Shortbread Cookies:
- Get 2 cups all purpose flour
- Get 8 ounces (2 sticks) unsalted butter, at room temperature
- Prepare 1/2 teaspoon salt
- Get 1/2 cup confectioner's sugar
- Prepare 1 large egg yolk
- Prepare 1 1/2 teaspoon vanilla extract
- Get 1/2 cup marachino cherries chopped and patted dry
- Make ready 1/4 cup mini M&M's
Steps to make Cherry Chip Shortbread Cookies:
- Preheat the oven to 350. Line baking sheets with parchment
- In a bowl whisk the flour and salt until blended
1. In another large bowl beat butter and sugar until light, beat in egg yolk and vanilla - Slowly add flour and beat until just combined
- Fold in cherries and mini M&M's1.
- Roll into 1 inch balls and place 1 inch apart on prepared pans.
- Flatten each cookie ball slightly with the palm of your hand. Bake 10 to 14 minutes until set and light golden in color. Cool on wire racks1.
So that’s going to wrap this up for this exceptional food cherry chip shortbread cookies recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
