Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mutton bombay biryani. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mutton Bombay Biryani Recipe/ by HYN. I dum cooked the Bombay biryani in the oven. You can also cook in a thick bottomed pan or pot or even in a dutch oven.
Mutton bombay biryani is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Mutton bombay biryani is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mutton bombay biryani using 27 ingredients and 24 steps. Here is how you cook it.
The ingredients needed to make Mutton bombay biryani:
- Make ready 500 gm Mutton with bones
- Get 3 cup Selah rice
- Make ready 1/4 cup yoghurt
- Make ready 1/2 tsp salt
- Make ready 1 tsp red chilli powder
- Get 1/2 tsp turmeric powder
- Make ready 1/2 tsp cumin powder
- Get 1/4 tsp all spice powder
- Make ready 2 tbsp biryani masala
- Make ready 1 tsp coriander powder
- Take 3 tomatoes
- Prepare 1/2 cup brown onion
- Make ready 1/2 cup coriander leaves
- Make ready 2 green chillies
- Take Half lemon
- Make ready 2 cinnamon stick
- Prepare 4 cardamom
- Prepare 8,10 black cloves
- Make ready 1 star anise
- Prepare 2 bay leaves
- Take 1/4 cup oil
- Take 2 tbsp ghee
- Take 1 tbsp kewra water
- Make ready 1/4 tsp food colour
- Prepare 1 tbsp ginger garlic paste
- Make ready 2 alo bukharras
- Get 3 potatoes
Ammi used to cook the Mutton Biryani in a huge vessel and distribute it among all neighbors and they really used to look forward to Eid for. Learn How To make a quick Mutton Biryani Recipe, from The Bombay Chef - Varun Inamdar only on Get Curried. Make this Mutton Recipe in a simple, quick and easy method. Now dip the mutton chops into eggs, roll it into bread crumbs, fry and serve it with chatni.
Instructions to make Mutton bombay biryani:
- Clean your mutton first..
- In a bowl add yoghurt, salt, g. G paste, red chilli powder, turmeric..
- Coriander, cumin, all spice and biryani masala and alo bukhara
- Mix well and mutton and leave it for half an hour..
- Heat oil add cardamom, cinnamon, black cloves and bay leaves..
- Chopped 2 tomatoes add in oil.. cook till tender..
- Now add marinated mutton cook for 15 min till oil separate.. bhounfy well till that..
- Now add 2 cup water and cook on low flame until tender..
- When tender add brown onion cook for more 6,8 min and done..
- Soak selah rice for good 2,3 hours..
- In a big pot add salt accordingly to rice, whole spices and potatoes..
- Boil water till potatoes tender..
- When cooked add rice boil. For 10min.. drain and set a side
- Assembling according to my mom way..
- Take gravy oil.. Add in a layering pot first..
- Now layer 1/4 rice and potatoes..
- Add mutton over(mutton with bone on center)masala on sides..
- Then squeeze lemon on too..
- Now layer remaining tomato, coriander and green chillies..
- Then remaining rice and ghee on top..
- In a bowl add food colour and kewra.. mix
- Now pour on top and some brown onion..
- Now do as we do.. put on high flame first.. Then on low flame for 1o min..
- Enjoy with yoghurt and kashumbar..
Recipe of Bombay Biryani, Maharashtra Mutton Chops And Pineapple Souffle by Shireen Anwer in Masala. Bombay Biryani - Bombay Biryani - The spicy Bombay Biryani moves everyone's taste buds. Bombay Biryani, Mutton Chops Hari Mirch Chutni Kay Saath And Orange Pineapple Juice - For a. Egg Biryani, Muttai Biryani, Mutta biryani, egg biryani recipe, how to make egg biryani in rice cooker, easy egg This mutton dum biryani recipe is cooked with the help of the steam itself but here long. Delicious mutton biryani made muslim style.
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