Sirloin Steak with Chimichurri dressing
Sirloin Steak with Chimichurri dressing

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sirloin steak with chimichurri dressing. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Sirloin Steak with Chimichurri dressing is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Sirloin Steak with Chimichurri dressing is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sirloin steak with chimichurri dressing using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sirloin Steak with Chimichurri dressing:
  1. Prepare Chimichurri dressing
  2. Make ready Bunch fresh Coriander and bunch fresh parsley
  3. Make ready 4 cloves Garlic
  4. Get 1 small red Chilli
  5. Take 1/4 of red onion
  6. Take 1 tsp dried oregano
  7. Take Salt & pepper
  8. Make ready 3 tbsp red or white wine vinegar
  9. Take 5 tbsp extra virgin olive oil
  10. Prepare Steak
  11. Prepare Sirloin steak
  12. Get Splash oil (rapeseed, sunflower etc)
  13. Prepare Knob butter
  14. Take Salt & pepper

Season generously with salt and pepper. Serve skewers with a portion of Cilantro-Dill Chimichurri garnished with additional dill sprigs. Today, I am going to show you how to cook the most beautiful sirloin steak with the easiest chimichurri sauce you'll ever make. I will go over cooking times, different cuts you should use, the essential things you need to know about cooking steak and more.

Steps to make Sirloin Steak with Chimichurri dressing:
  1. Put parsley and coriander in a bowl. Finely chopped garlic cloves and chilli (deseeded) and add along with red onion, dried oregano, red/white wine vinegar and extra virgin olive oil. Season to taste with salt and pepper. Mix well in bowl and refrigerate for 30 minutes.
  2. Ensure oil in pan is hot before adding steak(s). Season with salt and pepper and cook for 2-3 minutes on each side. Towards end of cooking add knob of butter and baste steak. Take off heat and continue to baste, then rest steak for ten minutes on wire rack.
  3. Stir dressing well before drizzling over steak as main accompaniment for one or as side dish for up to four with chips, potatoes etc.

Because sirloin is very lean, I quickly grilled the sirloin steak over a hot fire, then served paired it with a delicious and easy chimichurri sauce. Chimichurri is a green herb sauce originating from Argentina which is served with grilled steak. Add a bold twist to a steak dinner with horseradish, chimichurri or Teriyaki sauce. Learn how to cook sirloin steak to perfection with our top recipes. Add a bold twist to a steak dinner with horseradish, chimichurri or Teriyaki sauce..

So that’s going to wrap it up with this exceptional food sirloin steak with chimichurri dressing recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!