Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, steamed tofu with fried shallots and oyster sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Steamed Tofu with Fried Shallots and Oyster Sauce is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Steamed Tofu with Fried Shallots and Oyster Sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook steamed tofu with fried shallots and oyster sauce using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Steamed Tofu with Fried Shallots and Oyster Sauce:
- Get 1 pressed / soft tofu
- Make ready Some fried shallots
- Take 1 tbsp oyster sauce
- Prepare 1 tsp soy sauce
- Prepare 1/2 tsp sesame oil
Steps to make Steamed Tofu with Fried Shallots and Oyster Sauce:
- Deep fry some shallots till golden brown and set aside.
- Steam the tofu in high heat for 5 minutes.
- Spread a spoonful of oyster sauce on the top layer and sprinkle some soy sauce and a bit of sesame oil. Top with the fried scallots and serve.
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