Walnut raisins sour dough bread
Walnut raisins sour dough bread

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, walnut raisins sour dough bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Country sourdough with walnuts and raisins! You're lucky this bread even made it to post, because I kept picking at it as I was trying to Raisin bread reminds me of when I was kid. My mom used to slather it with cream cheese and pack it for my lunch (bless you.

Walnut raisins sour dough bread is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Walnut raisins sour dough bread is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have walnut raisins sour dough bread using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Walnut raisins sour dough bread:
  1. Prepare Dough
  2. Prepare Refer to apple cinnamon sour dough recipe
  3. Take Filling
  4. Take 1 cup walnut
  5. Make ready 1 cup raisins
  6. Get 2 tbsp pumpkin seeds

Be patient, sourdough without the addition of commercial yeast can take up to several hours to rise - mine typically takes three hours. Add in walnut and raisin at low speed and mix until combined. Bakeware + Walnut + Raisins + Dough + Ground Cinnamon. Community content is available under CC-BY-SA unless otherwise noted.

Steps to make Walnut raisins sour dough bread:
  1. Wash and break the walnut to small pieces(no need air fry, it makes the bread dry)
  2. Spread the raisins and walnut mixture on top of the spreaded dough
  3. Rolls the dough
  4. Cut to 8 equal pieces
  5. Arrange in the loaf tin
  6. 2nd proof inside oven with hot water underneath in a separated tray for 1~1.5 hours or double the size
  7. Pre heat oven to 190degree c, bake with cover for 40 minutes

I was hesitant to add the walnuts, but I'm glad I did. The raisins and walnuts blend very well to provide a unique and satisfying experience. Rustic Walnut Raisin Bread -Whole wheat Raisin Bread - Progress Pictures. I love this whole wheat raisin and walnut bread, I may this combo with my sourdough starter. It is slight hint of sweetness make it perfect slice for breakfast even.

So that’s going to wrap this up with this special food walnut raisins sour dough bread recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!