Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pan fried pork steaks. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pan fried pork steaks is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Pan fried pork steaks is something which I’ve loved my whole life. They are fine and they look wonderful.
If you've ever pan-fried a steak in hot cast iron and finished it with butter, then you already know what a pleasure it is to cook and eat. The exterior develops a golden-brown crust that's flaked with salt and butter, and the interior cooks to juicy, rosy perfection. This method allows the pork chop to hold on to.
To get started with this recipe, we must first prepare a few components. You can cook pan fried pork steaks using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pan fried pork steaks:
- Get 4 pork loin steaks
- Prepare 200 g new potatoes
- Get Broccoli
- Get 70 g chorizo
Easy pan-fried pork chops prepared on the stovetop with delicious results and topped with homemade garlic butter for maximum flavor. Easy pan-fried pork chops prepared on the stovetop with delicious results. This recipe uses thick frenched bone-in cuts that sear in a hot skillet until a beautiful crust forms. These are the simplest, most delightful little numbers.
Steps to make Pan fried pork steaks:
- Part boil the new potatoes and when a little soft,drain
- Heat the chorizo in a pan for about a min then cut the potatoes in half and add to the chorizo
- Put the broccoli on to cook
- Heat a pan on the heat with either oil or butter,then add the steaks
- After the steaks have started to colour add apple sauce,or apricot jam or honey,your choice
- When the steaks are nice and caramelized serve everything up
Let's fry up some pork chops. Okay, if rocket science were people, these pork chops would be…Antarctica. Rub both sides of the steak with the celery seeds. Dredge the pork in the seasoned flour and pan-fry in lard over medium heat until golden brown on both sides. For the pork, heat the olive oil in a non-stick frying pan and season the pork steaks on both sides with salt and freshly ground black pepper.
So that is going to wrap this up with this exceptional food pan fried pork steaks recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
