Slow Cooker Salisbury Steak Meatballs
Slow Cooker Salisbury Steak Meatballs

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, slow cooker salisbury steak meatballs. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Slow Cooker Salisbury Steak Meatballs is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Slow Cooker Salisbury Steak Meatballs is something which I have loved my entire life.

This spin on Salisbury steak is anything but old-fashioned. With help from the slow cooker, we transformed this comfort food with scratch-made meatballs and a savory onion gravy that perfectly pairs with mashed potatoes. These beefy meatballs are cooked in a mushroom gravy and lightened up by using half ground turkey and half lean ground beef.

To get started with this particular recipe, we must prepare a few ingredients. You can cook slow cooker salisbury steak meatballs using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Salisbury Steak Meatballs:
  1. Get 1 bag frozen meatballs
  2. Get 1 can cream of mushroom soup 10.75 oz
  3. Take 1 packet dry onion soup mix
  4. Get 1/4 cup a1 steak sauce
  5. Prepare 2 cups beef broth
  6. Take 16 oz package of egg noodles

The salisbury steaks are placed in the slow cooker along with mushrooms, onions and McCormick Simply Better Beef Gravy. I love this gravy, it tastes like. Slow Cooker Salisbury Steak and Mashed Potatoes in a SINGLE slow cooker with mashed potatoes, rich gravy, mushrooms and Salisbury steak is actually a cherished memory for me as it is one of the first meals anyone ever cooked FOR ME. I know that may not be a.

Instructions to make Slow Cooker Salisbury Steak Meatballs:
  1. Place the meatballs, mushroom soup, onion soup mix, and steak sauce in a 6 quart crock pot. - Pour the beef broth over the top. - Cook on low for 6 to 8 hours or high for 3-5 hours. - 30 minutes prior to serving, boil your egg noodles according to the directions in another pot.
  2. Serve the meatballs over the egg noodles.
  3. Notes- Kids love this with peas or green beans. They love the sauce over the green veggies. (I added in a can of mushrooms and the green beans) (i have a picky eater so I made spaghetti noodles instead of the egg noodles because I don’t like egg noodles)

I've always wanted to try Salisbury Steak cooked in a slow cooker and finally found it and wanted to share it with others. Crockpot Salisbury Steak is an easy slow cooker meal perfect to feed a hungry family. Tender beef and gravy make this a delicious recipe sure to be a hit. Give this healthy slow cooker salisbury steak recipe a try! Reimagine salisbury steak by making them into meatballs and tossing them in deliciously buttery egg noodles.

So that is going to wrap this up with this special food slow cooker salisbury steak meatballs recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!