Drumsticks- Shallots fry
Drumsticks- Shallots fry

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, drumsticks- shallots fry. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Drumsticks- Shallots fry is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Drumsticks- Shallots fry is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have drumsticks- shallots fry using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Drumsticks- Shallots fry:
  1. Get 3 Drumstick
  2. Prepare 15 - 20 shallots Peeled
  3. Prepare 6 - 7 Cloves Garlic chopped
  4. Get 3 - 4 chillies dried red chopped
  5. Make ready 4 Tablespoons Coconut oil
  6. Make ready 1 Pinch turmeric
Steps to make Drumsticks- Shallots fry:
  1. Cut the drumsticks into one-inch pieces. Crush the shallots and red chillies together.
  2. Heat oil in a pan and fry the shallots, red chillies and chopped garlic together till soft. Add turmeric and salt to the mixture.
  3. Add the drumstick into the pan and pour 50-100 ml water into it and close it so that the drumsticks can cook in the steam.
  4. Cook for about 20-25 minutes and remove lid and fry the drumsticks and shallots on high fire so that the shallots turn brown.
  5. Turn off the heat and serve hot

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