Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, green chana pulav. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
This my easy, go-to chana pulao recipe when I need a quick pulav to make a one-peat meal on weeknights. I got some green chana from Delhi the last time I went and it had been lying in the pantry. Chana Pulav is an easy to make and extremely healthy Indian rice dish, perfect for your kid's lunch box.
Green Chana pulav is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Green Chana pulav is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have green chana pulav using 17 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Green Chana pulav:
- Make ready 1 cup Green chana(boot)
- Take 1 small sized Broccoli stem
- Prepare 1 tbsp Cumin seeds
- Take Pinch hing
- Make ready Pinch ajwain /carom seeds
- Get 2 - 3 Cloves
- Prepare 1 small stick Cinnamon
- Make ready 1 tbsp Chopped Garlic and ginger
- Make ready 1 medium Chopped shredded onion
- Make ready 1 Chopped tomato
- Make ready 1 bowl Rice
- Get 2 tbsp Oil
- Make ready As per taste Salt
- Prepare 1 teaspoon Black pepper powder
- Get 1/2 teaspoon Coriander powder
- Prepare 1/4 teaspoon Turmeric powder
- Get As required Water till the rice completely sink
Add garlic and fry till brown, and then add slit green chillies and small onions. Chole, aloo jeera puri, corn pulav , Masoor dal, mango chutney, sabudana papad, chaas, chicken makhanwala. Brown Rice Chana Pulao makes a healthy and wholesome meal. Made with brown rice, chickpeas I used a whole bunch of whole spices like bay leaf, cinnamon, cloves, green cardamom and cumin. Скачать с ютуб हरे चने के पुलाव - Green Chana Pulao Recipe - Cholia Pulav Recipe - Hare Chane Ki Biryani.
Steps to make Green Chana pulav:
- Heat oil in a wok and add cumin seeds, hing, ajwain, cloves, cinnamon and saute them.
- Now add chopped ginger and garlic and saute them.
- Now add thinly shredded onion and saute it.
- Now add par boiled greenchana and chopped broccoli stem and saute them.
- Now add tomato and saute it.
- Now add turmeric powder, black pepper powder,bcoriander powder, salt and mix well on low flame.
- Now add soaked and drained rice with water and cover the wok with the lid.
- Let them cook on low flame.
- Serve hot with raita, papad and salad.
You can serve green peas pulav with curd or onion tomato raita, onion rings, kachumber, papad and pickle. This pulav i made for todays lunch, i couldn't wait to share it with you. It is inspired from a meal which i ate when i was travelling, i had this with dal and butter chicken and it is the dinner which i had in flight. Today, I'm going to share with you all the recipe for Vegetable Bath (no, not the kind you take in the bathroom!), straight from my aunt's kitchen. Ingredients for Green Chana Chaat Recipe.
So that’s going to wrap it up with this special food green chana pulav recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
