Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, coconut matoke #matokerecipe. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Coconut matoke #matokerecipe is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Coconut matoke #matokerecipe is something that I have loved my whole life. They are nice and they look fantastic.
How to prepare coconut matoke with meat. The original recipe is prepared by mixing the bananas However, I prefer my recipe where you cook the matoke aside then the beef strips aside so that the. Is matoke the same thing as plantain?
To get started with this recipe, we must prepare a few components. You can have coconut matoke #matokerecipe using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Coconut matoke #matokerecipe:
- Get 1 bunch matoke
- Take 1 onion diced
- Get 2 cloves garlic grated
- Prepare 1 inch fresh ginger grated
- Get 1 bunch dhania chopped - separate the stems and leaves
- Make ready 1 tsp mixed spices
- Take 1 tsp turmeric
- Get 1 cup coconut milk
- Prepare 1 cup water
- Take 1 tbsp cooking oil
- Get Salt
The opacity and rich taste of coconut milk are due to its high oil content, most of which is saturated fat. (Matoke (Plantains) is one of the staple and indigenous foods that are found in Kenya all year round. For the complete list of ingredients and their quantities go to www.jikonimagic.com. I have disliked matoke all my life but today I decided to give it a try and it was amazing thanks to your recipe😋. I can't buy matoke where I live.
Steps to make Coconut matoke #matokerecipe:
- Prepare your vegetables
- Fry the onion and dhania stems together until soft
- Add in your ginger, garlic, mixed spices and turmeric
- Add in your tomatoes and cook to a paste. Add in your coconut milk and salt to taste. This will allow the bananas to infuse the flavours while cooking.
- Add in your bananas and 1 cup of water. Allow to cook on low heat for 25 minutes
- The bananas should be cooked. Add in your dhania leaves.
- Simmer for 5 more minutes and serve. Kids and grown ups enjoy this.
The matoke is then mashed while still wrapped in the leaves or bags and often served on a fresh banana leaf. It is typically eaten with a sauce made of vegetables, ground peanut. How to Make Matoke (plantains) in Coconut Milk Jikoni Magic Style — Смотреть на imperiya.by. Coconut chutney is a south indian condiment made with fresh coconut, chilies, spices & herbs. Coconut Mattresses - Get the best Handmade Coconut Coir Mattresses Online.
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