Loaded Jacket Potatoes
Loaded Jacket Potatoes

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, loaded jacket potatoes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pierce the potatoes with a fork repeatedly, until one side has many many holes. Just throw them in the oven and let the magic happen! The potatoes I grew up with at home came with damp skins and gluey innards, thanks to the microwave.

Loaded Jacket Potatoes is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Loaded Jacket Potatoes is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have loaded jacket potatoes using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Loaded Jacket Potatoes:
  1. Take 3 large jacket potatoes
  2. Get 3 spring onions
  3. Take 3 rashers pancetta
  4. Take Sour cream
  5. Make ready Chives
  6. Make ready 100 g cheddar cheese
  7. Get 100 g red Leicester
  8. Make ready Milk

They're different from the baked potatoes we make because they have super crispy skin and a fluffy melty inside. Put the potatoes at the top of the oven—straight on the rack, not a baking tray. Try fancy twice baked potatoes, baked sweet potatoes or a new topping to tickle your taste buds. Cooking a great jacket potato is more art than science, but you can skew the odds in your favour with a little know-how.

Steps to make Loaded Jacket Potatoes:
  1. Pierce the potatoes with a fork repeatedly, until one side has many many holes. Microwave for 8 minutes. Then cook the potatoes for an hour at 190C.
  2. Fry the pancetta until crispy in a pan, grate the cheese and slice the chives and spring onions.
  3. Take the potatoes out of the room and slice in half, let cool for a few minutes. Hold a potato half in one hand with a tea towel and scrape out the inside with a spoon.
  4. Mash the potato with a splash of milk. Then add in half of the pancetta, 3/4 of the cheese, all the spring onions and mix. Spoon the mixture evenly back into the potato skins and smooth off the top. Add on the remaining cheese and pancetta. Cook at the same temperature for 5 minutes.
  5. Take out the potatoes and let cool for just a minute. Add a spoonful of sour cream on top and the sliced chives. Enjoy!

Delicious jacket potatoes taste amazing for tea time or as a light lunch or dinner. Super delicious jacket potato which is not only tasty but is pretty easy to make as well. Just throw these bad boys in the oven and let the magic happen PagesMediaTV & filmTV ChannelChefclub NetworkVideosLoaded Jacket Potatoes. Our jacket potato recipes are full of inspiration to make the tastiest, most creative jackets ever. Potatoes are so impressionable, pure and plain in character that I become a little picky and particular about the way they are cooked.

So that’s going to wrap this up with this exceptional food loaded jacket potatoes recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!