Mükimo(Njahi)
Mükimo(Njahi)

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mükimo(njahi). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Great recipe for Mükimo(Njahi). #localfoodcontest_Nairobi_North A week can't go by without mükimo in my house, my kids love mükimo. This is one meal they eat unsupervised. All i do is vary the cereals used: Njahi, Njügü(Mbaazi),green peas, green maize and at times i do "mukimo nyama" or Mukimo.

Mükimo(Njahi) is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Mükimo(Njahi) is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have mükimo(njahi) using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mükimo(Njahi):
  1. Get 1 cup Njahi(boiled)
  2. Make ready Green bananas cooked(Hot)
  3. Prepare 2 large onions
  4. Take 3 stems spring onions
  5. Take 1 Teaspoon miced garlic and ginger
  6. Take 1 Teaspoon rosemary
  7. Take 1/2 Teaspoon gram masala spice
  8. Take to taste Salt
  9. Make ready 1 Tablespoon margarine/butter
Instructions to make Mükimo(Njahi):
  1. Under medium heat fry the onions, ginger, garlic and rosemary powder.
  2. Add spring onions
  3. Add the Njahi
  4. Keep turning to avoid burning
  5. Add the green bananas, they should be hot for them to be mashed easily
  6. Start mashing and mixing them
  7. Add margarine/butter and continue mashing until it's smooth.
  8. Serve with your favourite stew, kachumbari or guacamole

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