Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, pork and sweet potatoes stew. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Delicious cubed pork loin and sweet potatoes make a lovely baked fall and winter stew. This can also be made in the slow cooker. This is a keeper for me.
Pork and Sweet Potatoes Stew is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Pork and Sweet Potatoes Stew is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook pork and sweet potatoes stew using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pork and Sweet Potatoes Stew:
- Make ready 1 kg stewing pork
- Make ready 2 tbsp flour
- Prepare 1 tbsp bbq spice
- Make ready 100 ml cooking oil
- Prepare 2 tbsp butter
- Get 1 large onion
- Take 1 celery stick
- Make ready 1 large carrot
- Make ready 0.5 leek
- Take 1 tomato
- Prepare 2 cups chicken stock
- Take 2 tsp salt
- Make ready 1 tsp freshly ground black pepper
- Make ready 2 medium sweet potatoes
- Make ready 1 green pepper
- Get 2 tbsp parsley
Ladle the stew into large, deep bowls. Apples, sweet potatoes, and apple juice make this delicious five-ingredient crock pot stew with chunks of pork shoulder super easy. This is a fabulous recipe for fall since it uses the flavors of the season. This recipe is perfect to make on a cold fall day when you're going to be at home puttering around the.
Instructions to make Pork and Sweet Potatoes Stew:
- Make sure all the meat is cut into large cubes. Mix the meat with the flour and bbq spice.
- In a large pot, on high heat, brown the meat using the oil. You might have to do this in two batches. Remove from pot and set aside.
- Chop the onion, celery and carrot. Add the butter into the pot followed by the onion, celery and carrot. Brown them for about 4 minutes.
- Chop the tomato and leek. Then add to the onion mixture. Brown for a further 4 minutes.
- Add the chicken stock, salt, pepper and the meat. Bring to the boil and reduce the heat to medium. Simmer for 45 minutes stirring occasionally.
- Peel the sweet potatoes and cut into large chunks. Add in the stew and cook for 15 minutes. Remember to stir occasionally.
- Cut the green pepper into half slices and chop the parsley. Add to the stew and cook for a further 10 minutes.
- Serve with rice.
A hearty and delicious stew made with pork and vegetables. This is a great fall one pot meal. Add the sweet potatoes and fennel bulbs. Add the sweet potatoes, tomatoes, stock, thyme, bay leaf, and salt. Stir in the pepper and parsley.
So that’s going to wrap this up for this special food pork and sweet potatoes stew recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!