Chunky Chicken Stew and Sweet Potato Mash. πŸ’œ
Chunky Chicken Stew and Sweet Potato Mash. πŸ’œ

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chunky chicken stew and sweet potato mash. πŸ’œ. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chunky Chicken Stew and Sweet Potato Mash. πŸ’œ is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Chunky Chicken Stew and Sweet Potato Mash. πŸ’œ is something that I have loved my entire life. They are fine and they look fantastic.

Dark-meat chicken is a better choice for stews than breast meat because it stays moist and retains more of its flavor when cooked relatively slowly, and in a lot of liquid. Serving suggestion: If you can find blue cornmeal (a specialty of the American Southwest), use it to make cornbread to go along with this hearty chicken stew. It tastes amazing, and is one of the highest rated recipes on Bowl of Delicious!

To get started with this recipe, we have to first prepare a few components. You can have chunky chicken stew and sweet potato mash. πŸ’œ using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chunky Chicken Stew and Sweet Potato Mash. πŸ’œ:
  1. Make ready 2 Chicken breasts Butterfly cut
  2. Get 1 tbls Olive Oil
  3. Prepare 2 Garlic Cloves Crushed
  4. Prepare to taste Salt n pepper
  5. Make ready 1 little sprinkle of Paprika on the chicken breast
  6. Make ready 4 tbls White wine
  7. Make ready 1 Tin Chicken Broth

This stew has a great flavor, don't be afraid to use Guiness. It will not be bitter, even if you omit the sugar like I did. Add the chickpeas, sweet potatoes, crushed tomatoes, and vegetable broth, and bring to a boil. Use fire-roasted tomatoes: fire roasted tomatoes have such a great flavor and add a lot to this sweet potato stew.(My favorite brand is Muir Glen or Cento Marzano) Beef bouillon: there are so many different options for beef bouillon; here are the exact cubes (affiliate) I use for this stew.

Steps to make Chunky Chicken Stew and Sweet Potato Mash. πŸ’œ:
  1. Add the olive oil heat up then add the garlic fry for 1 minute
  2. Next add the chicken fry both sides then take it out and butterly cut it
  3. Add paprika turn the heat down and add the lid let it steam for 5 minutes.
  4. Then open add the soup broth and add the lid and bring to the boil then turn down let it simmer for 20 minutes.
  5. Soup broth
  6. Boil your sweet potatoes and sugar snap peas together you can take the peas out before you mash
  7. Mash the potatoes with a little butter.
  8. Serve Hot add a little black pepper on top

You'll want the big ones to ensure there is enough flavor! Put your potatoes in a mixer, add a little butter and milk to achieve desired creaminess. Add in some salt here if you would like. Heat your soup over the stove or in the microwave. Scoop a large heap of mashed potatoes onto your plate and then top with the soup.

So that’s going to wrap it up with this exceptional food chunky chicken stew and sweet potato mash. πŸ’œ recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!