Sirloin Steak
Sirloin Steak

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sirloin steak. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sirloin Steak is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Sirloin Steak is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have sirloin steak using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sirloin Steak:
  1. Take Steak
  2. Prepare 1 inch Steak (any cut)
  3. Get Himalayan salt
  4. Prepare Blackpepper
  5. Make ready Baste ingredients
  6. Take 3 tablespoons unsalted butter
  7. Make ready 2 cloves garlic
  8. Make ready 1 stem fresh rosemary
Instructions to make Sirloin Steak:
  1. Season the steak with himalayan & blackpepper
  2. Vacuum seal the steak inside the bag
  3. Cook the steak into container, 55°C, 1 hour
  4. After 1 hour, drain, dry and re-season if necessary
  5. Pan sear 15 seconds each, super high heat
  6. Baste with butter & garlic, low heat
  7. Rest 5 minutes

So that’s going to wrap it up with this exceptional food sirloin steak recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!