Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, smoked fish porridge yam. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Smoked Fish Porridge Yam is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Smoked Fish Porridge Yam is something that I have loved my whole life. They are nice and they look fantastic.
My IG Fam asked for this. Now, here you go, my porridge yam with smoked fish recipe. do enjoy! Smoked Fish is available @scubamarketplace on IG.
To get started with this recipe, we must prepare a few ingredients. You can have smoked fish porridge yam using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Smoked Fish Porridge Yam:
- Get 1/2 tuber yam
- Take 1 cksp palm oil
- Get 5 fresh pepper
- Take 1 onion
- Make ready 1/4 cup crayfish
- Prepare Smoked Fish
- Get 2 cubes knorr
- Get to taste Salt
- Get Scent leaf sliced
See how to prepare the perfect yam porridge. When the yams have got a good boil, add the onions, ground crayfish, pepper, stock cubes, palm oil and the smoked fish. Cover the pot and continue cooking till the yam is. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes You can watch the video on how to make the Nigerian Yam pottage/Yam Porridge (Asaro) Recipe Add the Crab meat (You can use whatever addition you prefer at this point like Smoked Fish, Prawns.
Instructions to make Smoked Fish Porridge Yam:
- Peel and Cut Yam into desired shapes wash and place in a medium pot with small water
- Blend crayfish, onion and pepper then set aside, shred smoked fish and set aside
- Once the yam is almost tender add salt, pepper, crayfish, onion and knorr cube cover pot and allow it cook for about 5minutes
- Add palm oil and then finally add slice scent leaf stir everything together and remove from heat almost immediately
- Serve and enjoy your plate of smoked fish porridge yam
Porridge with green vegetables and ground fish. I want to improve on my food presentation. This anyhow take pictures and post has to STOP!. I thought of sticking slices of lemon to tooth pick and pinning on the yam but it didn't flow. In some regions and homes in Nigeria, it is common to add a few extra ingredients and condiments, such as fresh or dried fish, stockfich, fresh or smoked prawns and a lot more, all with the sweet purpose of enriching the yam porridge.
So that is going to wrap this up for this exceptional food smoked fish porridge yam recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
