Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, southwest egg rolls. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Small flour tortillas are stuffed with an exciting blend of Southwestern-style ingredients, then deep fried until. These southwestern egg rolls are loaded with a colorful variety of vegetables, chicken, beans and plenty of melty cheese, all wrapped up in a That just takes these southwest egg rolls over the top! Crispy Southwest Egg Rolls (that you can bake or fry!) served with a creamy cilantro dipping sauce.
Southwest Egg Rolls is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Southwest Egg Rolls is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have southwest egg rolls using 27 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Southwest Egg Rolls:
- Take egg rolls
- Make ready 2 tbsp chopped Roasted Red Bell Peppers (in a jar)
- Prepare 2 tbsp chopped green onions
- Get 1/2 cup corn
- Prepare 1/2 cup black beans (rinsed and drained)
- Make ready 2 tbsp frozen spinach (thawed and squeeze well to drain)
- Get 2 tbsp diced pickled jalapeño pepper slices
- Make ready 1/2 tbsp chopped fresh flat leaf parsley
- Take 1/2 tbsp chopped fresh cilantro
- Take 1/2 tsp ground cumin
- Get 1/2 tsp chili powder
- Make ready 1/4 tsp garlic salt
- Take 1/8 tsp cayenne pepper
- Get 3/4 cup pepper jack cheese
- Take 5 egg roll wrappers
- Make ready 1 vegetable oil for frying
- Make ready Avocado Dip Sauce
- Get 1 1/2-2 avocados
- Make ready 1/4 cup sour cream
- Make ready 1/4 cup Real Mayonnaise
- Get 1 1/2 tbsp apple cider vinegar
- Prepare 1/8 tsp kosher salt
- Get 1/4 tsp finely chopped fresh flat-leaf parsley
- Make ready 1/8 tsp onion powder
- Get 1/4 tsp chopped fresh dill
- Prepare 1/8 tsp garlic powder
- Make ready 1 tbsp buttermilk
These Southwest Egg Rolls are your favorite restaurant appetizer that are restaurant delicious and super easy to make at home! They are packed with so much flavor and texture. These Southwest Egg Rolls are one of my favorite appetizers. I have been making these for so long now, and they are always on the top of the request list from my husband.
Instructions to make Southwest Egg Rolls:
- To a bowl add all ingredients except for wrappers and vegetable oil. Mix well
- Take 2 heaping tablespoons of mixture and place on an egg roll wrapper.
- Wrap up "burrito" style. Before closing burrito dab water on the inside of the end flap to seal.
- Heat oil in pan (approximately 1/2" in bottom) to 350°
- Fry egg rolls on one side until brown then turn over and cook other side until brown. I prefer to do in batches of two so the oil stays hot and doesn't cool down.
- Drain on paper towel and serve with Avocado Dip.
- For Avocado Dip Sauce: In a small bowl smash avocados with a fork then mix in the rest of ingredients.
- Serve as an appetizer or with a meal Enjoy!
Southwestern Egg Rolls from Delish.com are perfect for any party! Southwestern Egg Rolls Are Jam Packed With Flavor. I think these Southwest Chicken Egg Rolls are our absolute favorite. We've basically been snowed in so before the big storm hit Eric and I packed Pepper up and we loaded up on a bunch of groceries last. Here is a recap on what you've missed on Nutritious Eats Southwest Egg Rolls This is an easy recipe using egg roll wrappers.
So that’s going to wrap this up for this exceptional food southwest egg rolls recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
