Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sherry chicken. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Sherry Chicken is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Sherry Chicken is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sherry chicken using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Sherry Chicken:
- Prepare 1 lb. Skinless Chicken Thighs or Breast
- Get 1/2 Tablespoon Minced Garlic
- Make ready 3/4 Cup Medium or dry Sherry
- Make ready Salt and Freshly Ground Pepper
Steps to make Sherry Chicken:
- Heat a non-stick skillet over medium-high heat. Spray with olive oil spray and add Chicken. Brown 2 minutes. Turnover add Garlic and brown second side 1 minute. Lower heat to medium and add Sherry. Cover with lid and simmer for 5 minutes until meat thermometer reads 180 degrees F (170 degrees if using Boneless chicken breasts). Sprinkle with salt and pepper to taste. Makes 2 servings.
So that is going to wrap this up for this exceptional food sherry chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
