Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my quick chicken chilli noodle soup 😘. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken noodle soup is one of the easiest soups to make. The ingredients are simple and inexpensive. It's straight-forward and quick to make.
My Quick Chicken Chilli Noodle Soup 😘 is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. My Quick Chicken Chilli Noodle Soup 😘 is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have my quick chicken chilli noodle soup 😘 using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My Quick Chicken Chilli Noodle Soup 😘:
- Take 1 Chicken breast steamed cooked and shredded
- Get 1 tbls Salt & Pepper Seasoning
- Take 1 tsp Chicken seasoning
- Get 2 Chilli peppers green and red chopped into big pieces
- Make ready 1/2 Green sweet pepper cut chunky
- Make ready 1/2 Yellow Sweet Pepper cut Chunky
- Get 2 Spring onions chopped
- Get 1/2 tsp Garlic granuals
- Prepare 1/2 tsp Crushed dried Chillies
- Get 1 tbls chopped fresh Basil chopped
For the vegans out there, simply minus the chicken and fish sauce and you've got yourself a vegan style noodle soup. This quick and easy homemade Classic Chicken Noodle Soup recipe is delicious and can be made on the stove or in the Instant Pot. This chicken noodle soup gets its flavor from the onion, garlic, bay leaves, and parsley - all the traditional ingredients. A satisfying and warming soup that's easy to prepare.
Instructions to make My Quick Chicken Chilli Noodle Soup 😘:
- Add 2 Pkts Noodles to 2 pints water also add chicken seasoning, chinese salt and pepper seasoning, chillies chopped in big pieces, Garlic granuals, crushed Chillies. Bring to the boil and simmer for 15 minutes.
- With 2 forks shred the steamed chicken breast and basil then add to the soup stir in.
- Cut up the sweet peppers chunky and the spring onion.
- Add the sweet peppers to the soup and stir in bring to the boil and then serve Garnish with chopped Spring onion.
I prefer to use the spicy Thai chilli sauce to add flavour rather than the sweet dipping sauce, but either will work. Place chicken breasts and stock in to a stockpot or casserole. It's not the same as chicken soup made from scratch but infinitely better than the canned stuff. Also, it's a great soup to make when your family has a cold–a time when everyone wants soup but no one feels. This classic chicken noodle soup is simple to make in less than an hour with ingredients you already have in your pantry.
So that is going to wrap it up for this exceptional food my quick chicken chilli noodle soup 😘 recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
