Smoked Salmon Takikomi Gohan
Smoked Salmon Takikomi Gohan

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, smoked salmon takikomi gohan. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Smoked Salmon Takikomi Gohan is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Smoked Salmon Takikomi Gohan is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook smoked salmon takikomi gohan using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Salmon Takikomi Gohan:
  1. Make ready 2 cups (*180ml cup) Short Grain Rice *OR Medium Grain Rice
  2. Make ready 400 ml Chicken Stock *OR Stock of your choice
  3. Take 1/2-1 tablespoon Olive Oil
  4. Prepare 1/2-1 Onion *finely chopped
  5. Make ready 1 clove Garlic
  6. Make ready Freshly Ground Black Pepper
  7. Prepare 1/2 cup Frozen Peas *thawed
  8. Prepare 200 g Smoked Salmon Off-cuts OR Slices *tear if large
  9. Get 1 tablespoon finely chopped Parsley
Instructions to make Smoked Salmon Takikomi Gohan:
  1. Wash Rice by stirring it thoroughly in water with your hand and drain the water. Repeat this a few more times until water flows through clear.
  2. Drain the rice and place it into the rice cooker’s inner pot. Add Chicken Stock OR Stock of your choice. *Note: Add extra Water to make it up to the 2-cup marking if required.
  3. Add Olive Oil, finely chopped Onion and Garlic, some Freshly Ground Black Pepper, and gently stir.
  4. Place Smoked Salmon on top, and press ‘COOK’ button to start cooking. When cooked, place thawed Peas on top, and let it steam for 10 minutes. Then loosen and mix gently.
  5. Sprinkle with some chopped Parsley and enjoy.

So that is going to wrap it up with this special food smoked salmon takikomi gohan recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!