Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, smoked mackerel pate. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Smoked mackerel pâté choux with green pineapple chutney. Try our mackerel pâté recipe with pickled beetroot. This fish pâté recipe is an easy smoked mackerel pâté with pickled beets.
Smoked mackerel pate is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Smoked mackerel pate is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook smoked mackerel pate using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Smoked mackerel pate:
- Take 250 gms smoked mackerel fillets skinned
- Get 250 gms cream cheese
- Get juice of one lemon
- Get 2 tablespoons finely chopped dill
- Get 1 teaspoon smoked paprika
- Make ready salt and pepper
You can serve the pate in small ramekins or in one large dish. Smoked mackerel gives wonderful flavour to this recipe. Serve with crackers, toast or fresh crusty bread. The pâté can be made milder by the addition of more mascarpone or cream cheese.
Steps to make Smoked mackerel pate:
- Combine all the ingredients in a mixing bowl and blend with a hand blender until thoroughly combined and smooth textured.
- Transfer into a suitable serving dish and dust with a little of the smoked paprika or decorate with slices of lemon.
- Refrigerate until needed.
- Serve with toast or french bread.
Technically this hot smoked mackerel recipe requires cold smoking and then hot. Make it a bit thicker and you can serve it as a smoked mackerel pâté too. You can of course buy the smoked. There is nothing simpler or tastier to make than this. Smoked mackerel pate is one of those foods that tastes delicious, is very easy to make, is good for any occasion and is very economical to put together.
So that’s going to wrap this up with this exceptional food smoked mackerel pate recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
