Salmon Teriyaki For Your Bento
Salmon Teriyaki For Your Bento

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, salmon teriyaki for your bento. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Salmon Teriyaki For Your Bento is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Salmon Teriyaki For Your Bento is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook salmon teriyaki for your bento using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Salmon Teriyaki For Your Bento:
  1. Take 2 pieces Raw salmon
  2. Make ready 1 Salt
  3. Get 1 tbsp ★Soy sauce
  4. Prepare 1 tbsp ★Sake
  5. Prepare 1 tbsp ★Mirin
  6. Get 1 tsp ★Sugar
  7. Get 1 Flour
  8. Prepare 1 Oil
Instructions to make Salmon Teriyaki For Your Bento:
  1. Sprinkle salt on the salmon and leave for 5 minutes. Pat dry and lightly coat in sieved flour.
  2. Heat a frying pan with some oil, and fry the salmon. Add the ★ ingredients cook until the sauce thickens and becomes glossy.
  3. Sprinkle with white sesame seeds and shichimi if you like.
  4. Tri-coloured Bento with Teriyaki Chicken - - https://cookpad.com/us/recipes/143408-tri-colored-bento-with-teriyaki-chicken
  5. Thick Omelette Using One Egg - - https://cookpad.com/us/recipes/143395-thick-tamagoyaki-with-just-1-egg
  6. Beef Rolls Bento - - https://cookpad.com/us/recipes/143398-beef-wrapped-green-beans-for-bento
  7. Perfect Hamburgers
  8. Homemade Gochujang - - https://cookpad.com/us/recipes/143344-easy-homemade-gochujang

So that is going to wrap it up with this exceptional food salmon teriyaki for your bento recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!