Smoked Haddock and Potato Chowder
Smoked Haddock and Potato Chowder

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, smoked haddock and potato chowder. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Smoked Haddock and Potato Chowder is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Smoked Haddock and Potato Chowder is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook smoked haddock and potato chowder using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Haddock and Potato Chowder:
  1. Prepare 50 grams butter
  2. Prepare 350 grams smoked haddock skin removed and cut into bite size pieces
  3. Get 1 clove garlic finely chopped
  4. Take 1 onion finely chopped
  5. Make ready 1 leek chopped
  6. Get 450 grams potatoes cooked and mashed
  7. Make ready 850 ml milk
  8. Prepare 2 tbsp plain flour
  9. Take 2 tbsp natural yogurt
  10. Make ready 2 tbsp fresh parsley chopped
  11. Make ready 1 pinch salt
  12. Prepare 1 pinch pepper
Steps to make Smoked Haddock and Potato Chowder:
  1. Put flour into a bowl and add enough milk to make a smooth paste.
  2. Melt butter in a large pan over a medium heat.
  3. Add garlic, onions and leek and cook until soft.
  4. Add the flour paste and cook for a minute.
  5. Add the rest of the milk and the yogurt bring to the boil then reduce to a simmer.
  6. Season with salt and pepper to taste.
  7. Add half of the parsley.
  8. Stir in the mashed potato.
  9. Add the smoked haddock and simmer for 15 - 20 mins.
  10. Garnish with the rest of the parsley and serve with crusty bread.

So that is going to wrap this up for this exceptional food smoked haddock and potato chowder recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!