Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, okra in garlic soy sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Okra In Garlic Soy Sauce is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Okra In Garlic Soy Sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.
Soy sauce contains natural umami, garlic enhances umami. Sugar and salt builds up the taste so it's a fuller flavor. This piquant Sambal Steamed Okra with a spicy sambal belacan and soy sauce dressing is full of umami flavor.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook okra in garlic soy sauce using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Okra In Garlic Soy Sauce:
- Get all ingredient
- Get 6 cup okra
- Get 1 small fine dice deseeded chili pepper
- Make ready 2 tbsp dice garlic
- Get 1 large sweet onion (optional add on)
- Get plain soy sauce option 1
- Take 1 tbsp light soy sauce
- Take nando's peri peri chili sauce option 2
- Take 2 tbsp nando peri peri chili sauce (optional)
- Make ready 1 tsp brown sugar
My favorite flavored soy sauce, Shiso Garlic Soy Sauce, came from there. This original recipe created a huge sensation in Japan a couple years ago. The by-product of turning soy beans into soy milk or tofu is the ground up fibrous part of the bean. There are some good recipes for using okra in an old recipe book produced by The Farm in I tried the sesame oil and soy sauce addition and found the texture still a bit too granular but liked the taste.
Steps to make Okra In Garlic Soy Sauce:
- Bring a pot of water to a boil then add salt and okra for 10 minute then drain and set aside,once its,cooled slice up okra
- In little oil saute onion with garlic and dice small chili then (additional add on peri peri sauce and brown sugar option 2)and light soy sauce and mix well
- Add in the slice okra and gently coat well (DONT OVER STIRING OR ELSE THE OKRA WILL TURN SLIMMY)off heat and serve
Preparation: Place garlic in a glass jar. Pour out water and measure it. That's the amount of soy sauce you need. Remove okra crown/heads and discard them. Return the garlic-soy mixture to the pan and bring to a boil.
So that’s going to wrap this up with this exceptional food okra in garlic soy sauce recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!