Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce
Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, telur kentang kecap / potato and egg in sweet soy sauce. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have telur kentang kecap / potato and egg in sweet soy sauce using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce:
  1. Make ready 4 eggs, hard boiled then deep fried until golden brown
  2. Make ready 1 small potato, cut in half then cut into quarters, deep fried
  3. Prepare 2 garlics, finely chopped
  4. Take Water
  5. Make ready Sweet soy sauce
  6. Get Salt
  7. Get Pepper
  8. Prepare cube Chicken
  9. Make ready Oil for frying
Steps to make Telur Kentang Kecap / Potato and Egg in Sweet Soy Sauce:
  1. Add some oil into a wok. Add in the garlics. Stir fried until fragrant.
  2. Then add in the potatoes and eggs. Stir until the garlics evenly coat the eggs and potatoes.
  3. Add the the water and seasonings. Then add in the sweet soy sauce. To make it more fragrant and delicious do not add the soy sauce directly into the ingredients but add it onto the wok so it drips slowly to the ingredients.
  4. Stir until the ingredients are evenly coated. Let it simmer.
  5. Turn off the heat. Serve.

So that’s going to wrap it up for this special food telur kentang kecap / potato and egg in sweet soy sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!