Browned Corn with Butter and Soy Sauce
Browned Corn with Butter and Soy Sauce

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, browned corn with butter and soy sauce. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Browned Corn with Butter and Soy Sauce is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Browned Corn with Butter and Soy Sauce is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have browned corn with butter and soy sauce using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Browned Corn with Butter and Soy Sauce:
  1. Prepare 1 can Canned corn
  2. Take 2 cubes Butter (8 g per cube)
  3. Get 1 tsp Soy sauce
  4. Take 1 Dried parsley
Instructions to make Browned Corn with Butter and Soy Sauce:
  1. Drain the canned corn.
  2. Slice one cube of butter and place half in the refrigerator to use as a topping later. If cutting is too much work, you can just use it whole in Step 3. If you don't want to use it as a topping, use both cubes in Step 3.
  3. Melt the butter in a frying pan on medium heat.
  4. Add the corn and fry. The color won't change much at this point, but cook the corn for 2 minutes or less.
  5. Add the soy sauce. Once the corn begins to change color in places (within 1 minute), transfer to a plate.
  6. Top the corn with the remaining butter from Step 2 (included in the ingredients list). Garnish with dried parsley to finish!
  7. If you prefer some more volume, try this potato and bacon version.. - - https://cookpad.com/us/recipes/147444-new-potatoes-bacon-and-corn-sauteed-with-butter-soy-sauce

So that’s going to wrap this up with this exceptional food browned corn with butter and soy sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!