Cajun Teriyaki Garlic Shrimp
Cajun Teriyaki Garlic Shrimp

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, cajun teriyaki garlic shrimp. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cajun Teriyaki Garlic Shrimp is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Cajun Teriyaki Garlic Shrimp is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have cajun teriyaki garlic shrimp using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Teriyaki Garlic Shrimp:
  1. Take 10 Large thawed cooked shrimp
  2. Prepare garlic powder (enough to cover shrimp)
  3. Prepare pinch ground black pepper
  4. Make ready (McCormick) Cajun seasoning (enough to cover shrimp)
  5. Make ready tbsp honey
  6. Prepare 2 tbsp Teriyaki marinade and sauce (Kikkoman)
  7. Prepare 2 tbsp oil (olive or canola)
  8. Get 1 Skillet
Instructions to make Cajun Teriyaki Garlic Shrimp:
  1. Heat oil in a skillet…
  2. Season shrimp with garlic, black pepper, Cajun seasoning…
  3. Saute' shrimp for about 5 minutes… add honey and Teriyaki marinade…saute' another 2 minutes…
  4. Serve hot and enjoy!!!

So that is going to wrap it up for this special food cajun teriyaki garlic shrimp recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!