Smoked Paprika Sauce for Chicken
Smoked Paprika Sauce for Chicken

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, smoked paprika sauce for chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Smoked Paprika Sauce for Chicken is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Smoked Paprika Sauce for Chicken is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook smoked paprika sauce for chicken using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Paprika Sauce for Chicken:
  1. Make ready 1 Good sized Onion
  2. Get 2 tbsp Smoked Paprika
  3. Take 1 tbsp Flour
  4. Get 250 ml Chicken Stock
  5. Get 300 ml Cream
  6. Prepare 20 ml Lemon juice
  7. Make ready 1 Seasoning to taste
  8. Take 30 ml oil
Steps to make Smoked Paprika Sauce for Chicken:
  1. Put oil in saute or large frypan and get hot
  2. Chop onion to a dice and fry off for minute
  3. Add Smoked Paprika and stir continuously for another minute or so
  4. Stir in flour for 45 seconds
  5. Add Chicken Stock and stir well then lower heat to a simmer and cook covered for 15 minutes, stirring half way through
  6. Pour in cream and stir then simmer again for 10 minutes
  7. Stir in Lemon juice and seasoning and pour over grilled or roasted chicken breasts
  8. You can also use sour cream or even creme fraiche in place of the cream for different twist on it. Yummy with both too

So that’s going to wrap this up with this exceptional food smoked paprika sauce for chicken recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!