Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken and prawn jambalaya. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken and Prawn Jambalaya is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chicken and Prawn Jambalaya is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken and prawn jambalaya using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Prawn Jambalaya:
- Make ready 1 tablespoon olive oil
- Prepare 2 chicken breasts diced
- Get 150 g smoked sausage sliced
- Make ready 1 onion diced
- Get 1 red pepper diced
- Make ready 1 green pepper diced
- Prepare 2 cloves garlic minced
- Get 1 tablespoon tomato puree
- Prepare 1/2 teaspoon cayenne pepper
- Prepare 2 heaped teaspoons smoked paprika
- Take 200 g rice
- Prepare 400 g tin of chopped tomatoes
- Make ready 450 ml chicken or vegetable stock
- Take 150 g prawns peeled and deveined
- Make ready salt and pepper for seasoning
- Take 1 tablespoon chives
Instructions to make Chicken and Prawn Jambalaya:
- Place the olive oil in a large pot and gently warm over a medium heat - Add in the garlic, tomato puree and chicken - Cook for 8 minutes
- Add in the smoked sausage, onion, peppers, cayenne pepper and smoked paprika - Cook for a further 8 minutes - Stir in the rice, chopped tomatoes and stock
- Bring to the boil and simmer for 20 minutes covered or until the rice is tender - Season with salt and pepper - Stir in the prawns and chives and cook for 5 minutes
So that is going to wrap it up for this special food chicken and prawn jambalaya recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!