Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, salted and sweetened shiitake mushrooms. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Salted and Sweetened Shiitake Mushrooms is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Salted and Sweetened Shiitake Mushrooms is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook salted and sweetened shiitake mushrooms using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Salted and Sweetened Shiitake Mushrooms:
- Prepare 7 to 8 Fresh shiitake mushrooms
- Make ready 100 ml Water
- Get 1 tbsp Soy sauce
- Prepare 1 tbsp Mirin
- Prepare 1 tbsp Sake
- Get 1 tbsp Sugar
Instructions to make Salted and Sweetened Shiitake Mushrooms:
- Cut off the stem of the shiitake mushrooms and cut into bite size pieces.
1. Put water and the seasoning ingredients in a pot and let it boil. Then, add the shiitake mushrooms, cover with a drop lid, and cook it for about 10 minutes on low heat. Stir the pot sometimes.
1. Take off the drop lid when the liquid boils down and remove from the heat when the liquid has almost gone. - When it has cooled down a little, it is done.
- You can keep it in the fridge for about 3 days so make some and keep it for bento lunch box.
- It will be an extra dish for dinner if you keep some in the fridge.
So that is going to wrap this up with this exceptional food salted and sweetened shiitake mushrooms recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
