Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, meat loaf with a difference. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
You can make meatloaf ahead and freeze before cooking. Once the meatloaf mixture has been shaped in your loaf pan, cover loaf pan tightly with plastic wrap and foil and freeze. When cooked, allow to cool completely and.
Meat loaf with a difference is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Meat loaf with a difference is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have meat loaf with a difference using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Meat loaf with a difference:
- Take 500 g mince pork
- Prepare 1 smoked sausage (around 20 cm long)
- Get 1 egg
- Take 1 bread roll
- Make ready milk
- Get salt
- Make ready pepper
- Prepare 3 cloves garlic
- Get 1 tsp paprika powder
- Prepare 2 tsp mustard
- Get grated cheese enough to cover meat
Ma's Skillet MeatloafMeatloaf is a classic comfort recipe that has stood the test of time. Ma's Skillet Meatloaf is a great take on an old fashioned recipe. Topped with a creamy Dijon mustard gravy, every bite is. Generally rectangular and often the shape of the pan used in baking bread, thus a "loaf of bread".
Instructions to make Meat loaf with a difference:
- Soak bread roll in milk, combine meat, salt, pepper, crushed garlic, paprika powder, and egg. Squeeze excess milk out of bread roll and add to meat, use your hand to mix it altogether.
- Take a tray and sprinkle generously with breadcrumbs. Lay the meat over breadcrumbs and flatten it, spread mustard all over the meat and grate cheese to cover. Then lay your sausage in the middle and cover it with the meat.
- Cover the loaf with more breadcrumbs, and sprinkle with a little oil. Bake in preheated oven for and hour on 180c. Serve with roasted vegetables and a glass of wine. Enjoy.
Than food item that is roughly rectangular can be described as a loaf. Such as a meat loaf or a loaf oven. In large bowl, mix meatloaf ingredients. If a store sells only one size of loaf pan, this is probably it. If you own one loaf pan, it should probably be this size.
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